Griffith TeresaBaking seafood is a fantastic way to bring out its natural flavors while keeping it moist and tender. Whether you’re cooking for a special occasion […]
Category: Sushi
Today, sushi outside of Japan is considered a gourmet dish that can be ordered in the best restaurants in the world. For many people, sushi is a fashionable hobby; few, except the Japanese, prepare and eat it as an everyday healthy dish.
Sushi ingredients
Sushi meshi or sumeshi is Japanese short-grain rice with a high gluten content, seasoned with sweet rice vinegar, sugar, salt, and sometimes sake.
What is sushi and how do you eat it?
Cooking sushi In China by the 10th century sushi went out of use, and Japanese cooks in the 8th-10th centuries changed a little the Chinese recipe and began to wrap fresh fish
How to eat sushi
Sushi is made small so you don’t have to bite into it. The exceptions are molded sushi, which can be bitten in half pieces, and temaki sushi.